Cuisine: Asian

Category: vegetable

Servings: 6


1 oz. celery, minced
1 oz. tofu, chopped
1 oz. spinach, chopped
1 oz. ginger root, minced
1 oz. garlic, pared, minced
1 oz. scallions, chopped
6 rice paper wrappers
simmering chicken stock, as needed


Combine vegetables. Place 1 oz. portions on rice paper wrappers; wrap. Poach in simmering stock. Remove; let cool.

Click Here To Return To The Recipe List

This Page Generated By:
Cookbook Wizard For Windows Recipe Software