Sauteed Breast of Chicken

Cuisine: American

Category: poultry

Servings: 6


Sauteed Chicken Breasts
Hunter Sauce
Stir-Fried Vegetables
Baked Stuffed Potatoes


TO SERVE Slice chicken breast on bias; arrange on plate with stir-fried vegetables and stuffed potatoes. Serve with hunter sauce. NOTES Season: Year round Food cost: Low to moderate Wine notes: Mondavi Cabernet Sauvignon

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