Celery Essence


Cuisine: American

Category: poultry

Servings: 6

Ingredients:

Celery Essence
Celery Leaf Crackers

ADDITIONAL INGREDIENTS
6 celery, paysanne, blanched
celery leaves as needed


Instructions:

TO SERVE Place blanched celery into consomme cups; pour hot celery essence over. Garnish with fresh celery leaves and Celery Leaf crackers. NOTE: Brunoise is the method of cutting vegetables in a very fine, tiny dice.

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